I actually didn't use the chili powder this time and only put salt and garlic powder. Make sure you are generous with the salt and garlic powder. I like to use cheese slices-they are the right thickness and size, I just cut the cheese(hehe) in half.
paper towel. I like it like that-it soaks up some oil. I NEVER buy store bought taco shells-YUCK to me. Go to Taco Bell if that's what you like. Not me.
Here is a funny story. I was talking to my sister a few weeks ago and Ky's birthday was on a Tuesday and she was telling me that his girlfriend came over for dinner and they were having tacos. I said "Oh, you really do have tacos on Tuesday? I thought you guys were always just joking around." She said, "No, we've been doing it for 18 years now!!" So I decided that would make life easier for me and Justin happier- he loves Mexican food and tacos are great and easy to make. So it will be Tacos on Tuesday until who knows when. (I get sick of them-maybe).